The application process to conduct theses at the CRI is now open.
The Center for Research and Innovation has initiated its application process for students conducting their theses for the February-August 2017 period.
Applicants must be graduate students (MSc) in areas related to wine sciences and wine (Viticulture, Oenology, Agricultural Sciences, Food Sciences or similar), and will have the opportunity to work in the vineyards, winery and/or the laboratory.
Review the requirements and some of the research topics that are currently being investigated in the Center below.
Concha y Toro’s new Center for Research and Innovation represents a major commitment in terms of corporate social responsibility and community relations.